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Wysłany: Wto 20:52, 08 Lut 2011
Temat postu: Garlic in the turtles in the scientific applicatio
Garlic in the turtle scientific applications in disease prevention
Turtles disease control in scientific applications, for reference only. First, the main chemical constituents of garlic and pharmacological effects of (a) of the main chemical constituents of garlic 1. Garlic, garlic plants of lily bulbs. Garlic spicy, warm. It has a line of stagnation gas, warm look askance stomach,
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, consumer product, detoxification, insecticide and other effects. 2. Main with garlic oil, odorless garlic which contains acid, garlic acid soluble in water and thermal stability. When the crushed garlic in the garlic under the action of the enzyme generated garlic allicin. Garlic allicin to diallyl disulfide oxide alone is an effective anti-bacterial ingredients, but was extremely unstable. There is also a garlic oil in the composition of three diallyl sulfide, garlic named a new prime, currently available synthetic, synthetic product called allicin. Effect of allicin on both heat and light stable, but also a good anti-bacterial ingredients. In addition, garlic contains allyl methyl sulfide, and some of the three enzymes and peptides and other compounds. (B) the pharmacological effects of garlic 1. Studies have shown that lipid-lowering effects of garlic oil in the DADS thiol-containing enzymes are inhibited,
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, but 3. Allicin garlic odor on the small animals have a strong stimulating effect, such as I have experimented with 20% of the garlic soaking soaked with white spot disease 5O grams turtle seedlings, the results of less than 2O minutes, all died. The oral stimulation of the digestive tract of small animals is also very strong, even in mice after oral administration of small doses, can also be found when the digestive tract anatomy of severe congestive mucosa,
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, and large doses death is cause stomach bleeding. Third, the scientific applications (a) of garlic in the turtle a major role in disease prevention 1. Pathogenic role of anti-garlic are both in vivo and in vitro killing of pathogens have a strong role, such as bacteria and fungi. This is to prevent the skin fester disease and colitis turtles have great significance, but because of the seedlings have a strong stimulation, can enhance the activity of lipase to promote fatty acid hydrolysis, and also inhibited the synthesis of fatty acids play a lipid-lowering role. 2. Hepatoprotective effect of the experimental animals, mice experiments have shown that the volatile oil of garlic on carbon tetrachloride-induced liver cell toxicity have antagonistic effect. In which the main component of the role of oil in the alliin. The study also found that garlic can enhance liver glutathione S-transferase activity and enhance liver detoxification. 3. Anti-tumor effects of allicin and garlic and a new red pigment in digestive tract cancer, leukemia, strongly inhibited the K cells. Active ingredient in garlic anticancer mechanism, the main damage directly or indirectly,
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, the structure of chromosomes of cancer cells, degenerative changes to occur, inhibition of cancer cell death caused by a wire. 4. Anti-bacterial effect of volatile oil of garlic has a strong bactericidal effect. Leaching solution or garlic on the garlic, Shigella, Salmonella typhi, E. coli, staphylococcus and other pathogenic bacteria have a significant role in the killing, garlic antibiotic resistance of many bacteria also have a better role in the killing. 5. Antifungal effect of leaching solution through the use of garlic in vitro experiments show that fungi. Garlic on a variety of fungi have a strong inhibitory and killing effect. In addition, the active ingredient in garlic have to kill parasites and after oral antiviral effect and so on. Second, the garlic side effects of animal body 1. Kill the sperm effect. Garlic is known to kill sperm function, including animal sperm sperm of garlic is more sensitive than humans. 2. Excessive amount of garlic, inhibit the synthesis of red blood cells and cause hemolytic anemia caused. Therefore, 5O g of seedlings of the following specifications do not topical. In addition, because the garlic varieties in the digestive tract in the bactericidal effect of beneficial bacteria, little reported, it is suggested that continuous long-term feeding or not as good. 2. Lipid-lowering liver fat liver disease prevention and control turtles role in artificial breeding system, non-parasitic liver disease has become diseases of farmed turtles healthy one, so the garlic in the liver lipid-lowering pharmacological active ingredient, by oral administration can be to prevention and treatment of liver fat turtles,
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, so as to improve the survival rate of the purpose of breeding. But also because there is damage to the small animal gastrointestinal adverse reactions, so the turtles 5O grams or less of the seedlings should be used with caution. In addition, the active ingredient in garlic have to kill animals, the role of sperm, although there is still no active ingredient in garlic male parental species of turtle sperm motility, but I still recommend caution as well. (B) the application of Method 1. Turtle species, turtle species stage (that is, the cultivation period between 51-250 grams), oral administration of lO-l5 days per month, the dosage amount of dry feed for the day 0.2% 0.5%. 2. Develop phase (ie, more than 250 grams), Oral lO2O days per month, the amount of dry feed for the day 0.5% of the amount of a l%. It is noteworthy that the former must be fully pre-mixed with, when added to stir, making seasonal products should avoid high temperature and strong light, so as not to affect the efficacy. Hangzhou Institute of Zhao Chunguang turtles Telephone (0571) 82723823 Zip 311208
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